flavors in gelateria | MAY 8-10
[flavors may change during weekdays. This list is for the date listed above only]
weekend special:
LEMON RICOTTA COOKIE [gluten-free]
This flavor combines the brightness of lemon with the richness of ricotta for the ultimate creamy delight! Our smooth ricotta gelato is infused with real lemon and just the right amount of zest for a fresh, tangy kick. Scattered throughout are chunks of our handmade gluten-free lemon ricotta cookies, soft and fluffy, adding both texture and an extra layer of citrusy creaminess. Perfect for those who crave something refreshing yet indulgent.
weekend special:
AMARENA
available on Saturday, May 9
A classic Italian-inspired flavor made with our smooth fiordilatte gelato, swirled with homemade dark Amarena cherry syrup. The result is a creamy base balanced by the deep, slightly tart sweetness of Amarena cherries, creating a rich and fruity flavor with a naturally intense cherry aroma.
weekend special:
CHOCOLATE CHIP COOKIE [gluten-free]
Our Chocolate Chip Cookie gelato starts with a creamy base made with brown sugar, bringing subtle notes of molasses, toffee, and caramel. We fold in crumbs of homemade gluten-free chocolate chip cookies for a delightful texture and classic flavor in every scoop.
other flavors available
Fiordilatte, literally "flower of milk", is the most traditional Italian gelato flavor, similar to what in the U.S. is known as sweet cream. Simple, pure, and delicate, it's made with fresh whole milk and cream, letting the natural flavor of dairy shine without distractions. Smooth and timeless, it pairs beautifully with any other flavor.
Made with the world-renowned pistachios from Bronte, a village on Mount Etna in Sicily, known as "green gold". Their naturally intense, nutty flavor makes this gelato unlike any other pistachio you'll find. No added colors, no artificial flavors, just pure pistachio perfection.
Made with nocciole del Piemonte IGP (Protected Geographical Indication), this hazelnut variety is considered the best in the world for its round shape, rich aroma, and exceptional flavor after roasting. Its natural sweetness and buttery notes shine through in every spoonful of this smooth, creamy gelato.
Our Chocolate gelato is made with 70% dark chocolate, creating a rich, velvety, and deeply indulgent experience. Completely vegan, it's so creamy and intense you'd never guess there's no milk, and you won't even miss it. Every bite is pure chocolate bliss.
Stracciatella is a milk-based gelato filled with fine, irregular shavings of chocolate that give it a deliciously crunchy texture. Originally created in Bergamo, northern Italy, in 1961, this classic flavor remains one of the most beloved.
We don't use chocolate chips, instead, we hand-cut irregular chocolate shavings from a large dark chocolate block, giving every bite a perfect mix of creaminess and crunch.
A refreshing fusion of floral and fruity notes with a tangy twist. Made from real hibiscus petals, infused in boiling water to release their naturally bright pink hue. The result is a smooth, creamy sorbet with a delicate tartness that perfectly balances its floral sweetness.
Our Orange sorbet bursts with the bright, sunny flavor of freshly squeezed California oranges because yes, we squeeze them ourselves right here at the store! We mainly use Valencia oranges, prized for their sweetness, balanced acidity, and vibrant aroma. Refreshing, juicy, and full of natural flavor: a true taste of California sunshine.
Our Lemon sorbet is pure sunshine in a scoop! We squeeze every lemon by hand right here in the store, using only fresh lemon juice for an intensely bright, tangy, and refreshing flavor. Simple, clean, and perfectly balanced, just the way a classic lemon sorbet should be.
Strawberries in California are a serious thing, there's even a California Strawberry Commission! That's why we never compromise on quality: our strawberries are picked at the right time, when they're bright red, juicy, and perfectly sweet.
Thanks to California's long growing season, we can offer this fresh, vibrant flavor for most of the year.
gluten-free pastries
We can also make to order fresh Gluten-Free Pastries such as Brownies, Ricotta Cheesecake, Chocolate Chip Cookies, Cannoli, and Tiramisu.
